Advent – Peru Las Mishas

10,90 €

Advent coffee with tasting notes of milk chocolate, jammy fruit and caramel. Las Mishas brings together coffee from small family farms in Colasay. Harvesting is largely a family effort, and growers sometimes help one another through communal work known as mingas – “today on your farm, tomorrow on mine”. Coffee cherries are picked in several rounds as they ripen. The coffee is cultivated on plots of less than two hectares, at around 2,090 metres above sea level. Process: washed. Varieties: Bourbon, Caturra and Catuai. In washed processing, the fruit pulp is removed before drying. 250 g. Choose filter ground coffee or whole beans.